Dietary Aide
Dietary Aide
Minimum Qualifications (non negotiable):
Preferred but negotiable:
- Certification in the Food Handlers Course with recertification every 5 years
- Enrolled or completed the Food Service Worker training diploma
- Knowledge of the Therapeutic Diets and Textures
- Long Term Care experience is an asset
- Ability to work well with other members of a Team
Job Description:
- Prepare and serve nutritious meals to our Residents in a safe, sanitary manner in accordance with Public Health Regulations, MOH guidelines, Canada’s Food Guide and in compliance with the Sanitation Code
- Responsible for ensuring a clean, safe working environment, maintaining this responsibility by safe working habits, using correct hand washing techniques and routine cleaning
- Serve attractive, nutritious meals in a pleasant, respectful manner, mindful of the special diets, textures and needs of the Residents
- Practice safe usage of all equipment within the department and the ability to clean, sanitize and maintain the equipment as outlined in the cleaning schedules
- Take temperatures of food and equipment as required as per the Policy and Procedure manual
- Check and put away stock upon receiving department orders
- Set-up, clean and serve in the dining rooms daily, set tables, portion meals, clean dishes and other duties as required
- Replace absent co-workers as is necessary in the absence of the Manager of Food Services according to S&R Policies and Procedures
How To Apply
Xenia Wignan, Job Developer
(519) 977-6444 ext. 5531, xwignan@citywindsor.ca
Note to Applicants:
If applying, please ensure you attach a copy of your cover letter/resume/and three references and quote the job posting number located in the upper left-hand corner of this form.
If you do not meet the minimum qualifications for this position, your resume will not be forwarded to the employer, however, we may still be of assistance with your job search. Please call us at 519-977-6444 to see if you are eligible to register if you are not already a client of ETS.
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